Hot Ham Breakfast Sandwich
Spinach, Feta, Egg Whites
Assembly:
- toast Costanzo Medium Kaiser #5570 and butter both sides
- In pan, sauté chopped hot ham and chopped/drained frozen spinach
- fold in egg whites and continue to scramble using plastic spatula
- add crumble feta over top of scramble and place pan under broiler for :30 seconds
- close buttered roll
